Blaufrankisch, Beck, Burgenland, Austria 2022
Blaufrankisch, Beck, Burgenland, Austria 2022
The Blaufrankisch, Beck, Burgenland, Austria 2022 is a light and refreshing red wine made from the native Blaufrankisch grape. It is produced by Judith Beck, a young and talented winemaker known for her natural and sustainable approach to winemaking. The wine is fermented with wild yeast and aged in large oak barrels, which gives it a complex and earthy flavour.
The Blaufrankisch, Beck, Burgenland, Austria 2022 has a bright ruby colour and aromas of red berries, cherries, and spices. The wine is light-bodied and juicy on the palate, with flavours of red fruit, earth, and a touch of spice. The finish is clean and refreshing.
This wine pairs well with various foods, including roasted vegetables, and cheeses. It is also a great wine to enjoy on its own.
ABV: 12.5%
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What is Natural Wine?
What is Natural Wine?
Natural wines are made from grapes that are cultivated either organically or biodynamically. The main difference is the vinification process. Natural wines, during vinification, don't use any artificial chemicals—nothing is added and removed from the grapes, unlike organic and biodynamic which used chemicals in their winemaking process.
Natural wines are low-intervention and unprocessed wine.
The UK Chief Medical Officers recommend no more than 6 medium-sized glasses of wine (175ml each) per person per week, equivalent to 6 bottles per person per month. See NHS guidelines.
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